Coconut matcha slushie in Adelaide

Where to get one How it's trending

How a coconut matcha slushie is built

Layer 1 of 5Coconut matcha slushcoconut water, matcha and a little lychee syrup blended thick, about 250 ml
Layer 2 of 5Icea generous scoop blended in and a few cubes on top for the slushy texture
Layer 3 of 5Coconut cream cloudcoconut cream whipped soft and piled about 3 cm high, sometimes lightly sweetened
Layer 4 of 5Matchaa light dusting over the cloud
Layer 5 of 5Strawwide enough to sip the thick slush

This is coconut matcha slushie

Strawwide enough to sip the thick slush
Matchaa light dusting over the cloud
Coconut cream cloudcoconut cream whipped soft and piled about 3 cm high, sometimes lightly sweetened
Coconut matcha slushcoconut water, matcha and a little lychee syrup blended thick, about 250 ml
Icea generous scoop blended in and a few cubes on top for the slushy texture
Clear cup16 oz, so the green slush shows

Illustrative: a typical build, not one cafe's recipe.

Where to get one

Where to get coconut matcha slushie in Adelaide

We haven't seen it on a Adelaide cafe menu or in a Adelaide cafe's own post yet. Check back soon.

Is coconut matcha slushie still growing in Adelaide?

Small sample: reviews and menus only

How Adelaide compares
Share of each city's own cafes with it, last 90 days.
1. Sydney0.1%
2. AdelaideYou are here0%

Coconut matcha slushie Adelaide FAQs

Data updated 14 Nov 2026.

Too early to quote: 0 cafes have had it so far. A quote will appear here once 5 cafes have.

See how coconut matcha slushie is doing across Australia

What is in a coconut matcha slushie?

A typical coconut matcha slushie, drawn from Adelaide cafes' menus and reviews, is built from the top down with straw (wide enough to sip the thick slush), matcha (a light dusting over the cloud), coconut cream cloud (coconut cream whipped soft and piled about 3 cm high, sometimes lightly sweetened), ice (a generous scoop blended in and a few cubes on top for the slushy texture) and coconut matcha slush (coconut water, matcha and a little lychee syrup blended thick, about 250 ml). Each cafe makes its own version, so this is a typical build, not one cafe's recipe.

How does The Froth count this?

A cafe counts for coconut matcha slushie from the first Google review we found that mentions it, and while it is on the cafe's current menu. Shares are of the cafes we see well: those with a current menu in the same 90 days, a chain counting once. A change compares the same cafes in the last 90 days with the 90 before, only among cafes we have followed through both, so newly added cafes never look like growth. The 90 days end on the latest day with new reviews or menus (14 Nov 2026), not today. Searches are monthly search demand in Adelaide with all of a trend's names added up. The full method is on our "How we track cafe trends" page.

Where in Australia is coconut matcha slushie biggest?

It is on a bigger share of Sydney cafes: 0.1% against Adelaide's 0%, over the last 90 days.