Blueberry matcha in Perth

1 Perth cafe has posted it, including Fig and Ivy in Byford, though we haven't seen it on a current menu yet. The "Where to get one" list on this page links each post and gives directions. Check with the cafe before you go.

The earliest Perth customer review about blueberry matcha that The Froth has is from 19 Sep 2026. We only see what we collect, so that is when we first saw it, not when it started: it may have been sold earlier, here or elsewhere.

A typical iced blueberry matcha, drawn from Perth cafes' menus and reviews, is built from the top down with straw (reusable or paper straw for stirring the layers together), matcha shot (about 60 ml of whisked matcha poured over the milk to form a green layer), ice cubes (a generous scoop of ice, filling the cup to near the top), cold milk (about 150 ml of cold milk poured slowly over the syrup) and blueberry puree (about 30 ml of homemade blueberry syrup with crushed berries, spooned in first). Each cafe makes its own version, so this is a typical build, not one cafe's recipe.

It is on a bigger share of Sydney cafes: 0.4% against Perth's 0.2%, over the last 90 days.

A cafe counts for blueberry matcha from the first Google review we found that mentions it, and while it is on the cafe's current menu. Shares are of the cafes we see well: those with a current menu in the same 90 days, a chain counting once. A change compares the same cafes in the last 90 days with the 90 before, only among cafes we have followed through both, so newly added cafes never look like growth. The 90 days end on the latest day with new reviews or menus (14 Nov 2026), not today. Searches are monthly search demand in Perth with all of a trend's names added up. The full method is on our "How we track cafe trends" page.